If you’re looking for the best ways to experience the local flavors of the New England Coast, you’ve come to the right place! Eating like a local is one of the best ways to truly immerse yourself in the culture and get to know the area. Here, we’re going to be sharing some tips for eating like a local on the New England Coast. From the best New England food, freshest seafood catches to the most traditional lobster shacks, you’ll have an unforgettable experience with the regional dishes that make New England special. Let’s dive in!
Eating like a local on the New England coast means staying in tune with the seasons. Each season from early spring to late fall brings a unique array of produce, seafood, and other culinary delights. To eat like a local, you need to know what’s in season.
In the spring, look for fresh greens like asparagus and fiddleheads, as well as ramps and rhubarb. Summer is all about juicy berries, sweet corn, and heirloom tomatoes. In the fall, root vegetables like carrots, turnips, and squash come into season, along with crisp apples and pears.
The best way to stay up to date on what’s in season is to consult a seasonal produce chart or talk to your nearby farmers and fishermen. Eating locally and seasonally not only tastes better, but it’s also better for the environment and supports the economy.
Farmer’s markets are the perfect place to find fresh, locally grown produce straight from the source. Not only is the produce usually more flavorful and nutrient-dense than what you would find in a grocery store, but buying directly from farmers also supports the community’s economy and helps to promote sustainable agriculture practices.
Don’t be afraid to try something new and experiment with flavors you may not be familiar with. New England has many unique and delicious crops, including Cape Cod cranberries, Maine blueberries, and Vermont maple syrup.
One of the best ways to eat like a local on the New England coast is to visit the area’s restaurants. These restaurants use locally sourced ingredients to create delicious and authentic meals that capture the essence of the region.
Be sure to do some research before your trip to find the best restaurants in the area. Websites like Yelp and TripAdvisor are great resources for finding highly rated restaurants with a focus on local ingredients. And don’t be afraid to ask the locals for recommendations – they’ll be happy to share their favorite spots with you. Eateries like Nantucket Cookie Company, Nantucket Coffee Roasters, and C Salt Wine Bar & Grill are great places to start depending on your cravings!
When it comes to eating like a local on the New England Coast, there are plenty of options to choose from. By knowing what’s in season, visiting a farmer’s market, and enjoying nearbt restaurants, you can experience the fresh and unique flavors of the area. Supporting local businesses, connecting with other foodies, and learning about the history of food in the area can also enhance your dining experience.
So, whether you’re a resident or a visitor, don’t be afraid to try new dishes and savor the fruits of your labor. With these tips, you can truly indulge in the delicious and authentic cuisine of the New England Coast. Ready to book your stay? Contact us to get started!
Cape Cod offers many reasons to visit with their charming architecture and beautifully colored “Cape Cod” style houses, their stunning beaches with sandy white shores and cool waters, and of course their top notch cuisine options. Cape Cod is the home to countless fine dining establishments that offer a little taste of everything. Let’s take a look at just a handful of the many top signature dishes you shouldn’t miss while you’re in the area.
For a mouthwateringly savory sandwich with a true New England taste, try The Pilgrim sandwich at Café Chew. With stacks of roasted turkey, warm stuffing, cranberry mayo, and cranberry pecan bread, this sandwich will leave an impression.
Great Hill Bleu cheese, baby arugula, toasted walnuts, and caramelized onions make up the Stark Crimson Pear Pizza at Rock Harbor Grill. It’s a can’t-miss.
Considered to be the best Thai option on the Cape by many locals, the Pad Kee Mao at Bangkok Kitchen is a delicious dish made up of chewy noodles, fresh stir-fried veggies, and a signature sauce.
Come try the fish tacos at Guapo’s for the classic battered fried fish with shredded cabbage and small slices of jalapeno with a creamy lime sauce and soft corn tortillas, or enjoy the Crispy Potato Crusted Scrod at Scargo Café for a baked white fish dish served in sweet corn and bacon chowder sauce.
Satisfy your sweet tooth with a Sour Cream Doughnut at Hole in One Donut Shops. This one of a kind doughnut shop bakes doughnuts with crispy exteriors, a tasty sugar glaze, and lots of flavors. It’s a Cape Cod favorite. If you’ve always loved the classic chocolate chip cookie, try the Toll House Cookie Pie at Hearth ‘n Kettle. Topped with vanilla ice cream, the world favorite chocolate chip cookie is always a hit.
Choose from 17 varieties of New York-style bagels at JoMama’s New York Bagels. There’s even an everything version so you can enjoy all the tasty topping options at once. The Apricot Croissant at Maison Villatte is the creation of Boris Villatte, a trained baker from France whose flaky, buttery pastry addition is just one of many at this French pastry shop.
Of course these are just a small sampling of the many delightful dishes and tasty treats that you’ll find in Cape Code year round. Why not visit Cape Cod yourself to discover all the tasty creations you’re missing!